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Happy Hour: A Virtual Fireside Chat on the Power of Positivity in Professional Success

Join us for happy hour on 31 May for a refreshing dose of positivity and good vibes!

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1 Hour

Event start date

31 05 2024

What you’ll get

Adopting a positive mindset

Time & Location

31 May 2024, 4:00 pm - 31 May 2024, 5:00 pm

Zoom Webinar

About The Event


Happy Hour alert: We’re serving up a refreshing dose of positivity to keep our spirits high amidst life’s many twists and turns!


With the continuing impact of economic instability and retrenchments on our professional lives, how can we remain resilient and adopt a positive mindset?


This May, join us for a happy hour with Sha-En Yeo, Founder of Happiness Scientists, as we explore how embracing ✨ positivity ✨ could make a difference in our careers.


In this one-hour virtual fireside chat, let’s discuss:


🟡 Common misconceptions about positivity in the workplace (e.g. toxic positivity, false optimism) and what’s the best approach

🟡 The power of positive pivot; how adopting a positive mindset can turn setbacks into opportunities

🟡 Practical strategies for nurturing our mental wellbeing at work even when the going gets tough


So mark your calendars to join our happy hour on 31 May, 4-5pm. Prepare your questions ahead and don’t forget to bring your beverage of choice—whether it’s a coffee, tea, or your favorite cocktail (TGIF! 😉)


Admission is on-the-house; simply register here. See you there~



| About the Speaker |


Sha-En Yeo is a two-time TEDx speaker and a graduate of the prestigious Master of Applied Positive Psychology (MAPP) program at the University of Pennsylvania.


She has been featured on multiple media channels and is a regular radio guest on One FM.


She is passionate about mental health and happiness and in 2020, was recognised as a LinkedIn Top voice.


Fondly known as the Happiness Scientist, she supports leaders and employees to achieve the elusive balance between wellbeing and performance.


Outside of work, she is a proud mother to two beautiful daughters, and is a big foodie.



This program is proudly brought to you by EcosySTEM, a community of STEM professionals in Asia.